While Chocolate Syrup is not necessarily healthy or low in sugar, it is sweet staple to have on hand that will always result in a smile. Thanks for a truly raw chocolate … How to Make Healthy Simple Syrups Simple Honey Syrup Ingredients. Melt over the stove, pour into molds, and … there you have it! https://www.tasteofhome.com/recipes/homemade-chocolate-syrup There is no need to bring it to a simmer. It turns out there are even biological reasons that we as women crave chocolate. lol. Add water; bring to a boil. Combine honey and water in a small saucepan and warm over medium-low heat, stirring until honey dissolves completely. Remove from heat and let the honey syrup cool completely. Directions. Add vanilla. Store in the refrigerator. Ingredients Needed. Pure, healthy chocolate. Chill. https://lowcarbyum.com/sugar-free-chocolate-syrup-sauce-recipe We LOVE chocolate milk–maybe a little too much. https://www.allrecipes.com/recipe/244779/amazing-healthy-dark-chocolate In a large saucepan, stir together sugar and cocoa. 1 cup raw honey (where to buy) 1 cup water; Directions. Why Homemade Chocolate is the Best. I am moving us to eating ONLY honey and maple syrup (and any other foods that are ancient), but did not want to heat raw honey to make my version. But my homemade version has always used granulated sugar. These ingredients are naturally gluten free, nut free, corn free, soy free, and dairy free, making homemade chocolate syrup perfect for anyone dealing with food allergies.
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