The whole of the Conscious Chocolate range is vegan, vegetarian and organically certified. They are on to a win with the healthy indulgence crew. A chocolate-lover might even call Jet chocolate bad, but it makes this list simply because of how iconic its brand is among Colombians. We aren’t sure, but we do know we feel good eating vegan chocolate for these reasons as well as their health benefits. ). Their hand-made and hand-wrapped vegan chocolate bars are created from premium quality, organic, raw and primarily wild ingredients. Created in the UK. As it’s National Chocolate Week, we have chosen to round up our top recommendations and we have come to realise that raw, vegan chocolate in particular may just be the way forward for the perfect pick-me-up. Sacred Chocolate is stone-ground under 115 degrees Fahrenheit from bean to bar. Fudgy in the centre with a hardness on the outside, the truffles don’t stop giving the full three minutes you are savouring pure indulgence. Set up by Tom & Zoe in 2014, Wunder Workshop is inspired by Ayurveda – the ‘Science of Life’, whose principles are based upon a preventive and holistic approach to health. I agree to my personal data being stored and used to receive the Healthista newsletter. Healthista spoke to nutritionist Rick Hay, For Stress Awareness Week, Health Coach and Mindfulness Teacher Louise Murray reveals 12 stress-reducing foods, Halloween is here and so are all the pumpkins. It is made from premium organic cacao beans grown and cultivated by 396 farmer families in the tropical lowlands of Ecuador, the most bio-diverse country on Earth. Health, the planet & our customers are at the forefront of our creations, made from compostable packing & ethically sourced ingredients. The Raw Chocolate Company is a brand of Fortissimo Chocolates Ltd, Mackley Business Park, Henfield Road, Small Dole, BN5 9XR. 2.00/5 stars (1) Our chocolate hazelnut butter spreads are best thing you could ever eat with a spoon. They use coconut sugar rather than refined sugar, as well as whole fruits, which are dried and powdered. Raw chocolate however, is the best sweet treat ever, perfect for vegans, those who are lactose intolerant or avoiding dairy as it contains no milk. Registered in England at: 5th Floor, Greener House, 66-68 Haymarket, London, SW1Y 4RF. Raw chocolate is never heated over 110 degrees, retaining more of the vital vitamins, minerals and antioxidants compared to normal roasted chocolate. So, what’s the difference between raw chocolate and normal chocolate, we hear you ask? It all began way back. Because we often get sent delicious chocolate to try (we may just have the best jobs ever). A wickedly decadent healthy treat, this chocolate contains no cane sugar or … Instead, they leave them outdoors to dry naturally. Whether you’re of a mind for friendly sharing or a little moment of chocolate deliciousness just for yourself, new Six Truffle Treat Packs come in eight amazing flavours including new Honeycomb Caramel and Toffee Strudel. Company Registration Number: 6743016 Send us a quick message and we'll get right back to you, as soon as we can.Send us an emailGive us a call on 01273 493331 between 10am & 5pm with any web shop enquiriesRead more on our Contact Page, Sign up to get the latest on sales, new releases and more …. Raw-chocolate makers say that their beans never reach temperatures of more than 42 degrees Celsius. Sacred Chocolate® is the epitome of organic vegan raw chocolate. For the Conscious team, it has always been important to them that everyone can enjoy their chocolate, regardless of their dietary requirements. The cacao beans have to be picked, fermented, roasted, ground down, pressed, mixed with fat and sugar before they are turned into bars and other sweets. Find out more. If you prefer a less bitter taste they also sell a Conscious Dark Side 75 per cent option. Raw Chocolate. Want to know where to find our delicious raw chocolate bars? The resulting product is called ‘raw’ chocolate. The friction level of the machine that is used to grind the cacao beans is set to ensure that it doesn’t allow them to get too hot. The Raw Chocolate Company (West Sussex, UK) www.therawchocolatecompany.com - a full range of flavoured chocolate bars and other raw chocolate confections. Sacred Chocolate is stone-ground under 115 degrees Fahrenheit from bean to bar. There are a huge amount of healthy alternative chocolate bars out there using natural sweeteners, but Raw Halo claim that by weight, their Pure Mylk bar has almost half the amount of total sugars compared to other leading raw chocolate companies. They are now handmade by a small team in Norfolk, whereby only 34 ingredients are used in total for their wide collection, which includes phenomenal dairy-free ice cream.

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