★☆ im gonna try this for sure! You just stir it together with a big spoon, no mixer is needed. In reading your remembrance of your 5th grade valentine’s day doings …. When the layers are done, remove them from the oven and place them on a wire rack to cool for 10 minutes. I hope this helps. (it just takes a little longer to cream with the butter) ½ sachet strawberry-flavored jelly (For US : use half a 3 oz pkg called Jell-o strawberry powdered type) 1 cup or 250 g butter, softened 4 eggs (room temperature) 3 ¼ cups or 400 g sifted plain (all-purpose) flour 2 ½ teaspoons baking powder 1 cup or 250 ml coconut … After the layers have cooled on the wire rack for about 10 minutes, run a butter knife around the inside edge of the pan to make sure the layer is free of the pan. It was so good….will absolutely make again. God Bless You. ½ cup Pecan pieces Keep up the great recipes and God Bless you and your loved ones, you are always in my prayers. Help spread the word. Add the strawberries. So I’m going to make it. I had to soak them in water, snug them around the pan, then place them in the oven. Add the strawberry Jello. Looks fantastic and perfect for Valentine’s Day! Hi Steve, this Strawberry cake looks delicious and I plan to make it after we get through eating the Cherry Cheesecake I made for Valentine’s Day and for my Husband’s birthday ( 2 days before Valentine’s day). Hi, I'm Barry. It’s sweet. It would be much easier to see this way than later in the cake batter. ALL CONTENT COPYRIGHT © 2020 ROCK RECIPES | Birch on Trellis Framework by Mediavine. You might also like to try our Lemon Lamingtons Version! It’s just that easy. Scrape down the sides and the bottom of the bowl to be sure you have all of the dry cake flour mixed in. Notify me of followup comments via e-mail. Easy and delicious. Most bags are usually two pounds I think. I like your idea about doubling the frosting recipe. Cupid will love you for it. 1 box Confectioners’ Sugar (16 oz.) We used to decorate a shoe box with construction paper and paper doilies and the cut a slit in the top. Dissolve the 2 packages of Jello in the boiling water. Supposedly, it helps the layers to rise more evenly so you don’t have that big dome in the middle. I appreciate your visit and hope you’ll stop by again… real soon. Made this yesterday and it is delicious! I’ve started using parchment paper in the bottom of my cake pans. Add the Crisco. Add coconut. Now, you need to flip the layers out of the pans so they can completely cool on the wire racks. Return to the freezer until ready to dip in the strawberry syrup and coconut. Add the pecans. One batch of frosting was ample to frost the two layers. You can also sign up for our FREE newsletter to know immediately when we add new recipes. I’m not sure how she came to have this among her recipes, but I certainly do remember her making it more than just a few times. 1 cup Pecan, pieces Posted on November 17, 2013 Categories Archives, Cakes, Pies, and Tarts, Christmas Recipes, Cookie Recipes, Recipes. 1 small box Strawberry Jello Any memories of this cake? Thanks for your updates on Billy and Jan etc. Divide the batter into the three pans. Sign up for our free newsletter & never miss any new recipes. Your email address will not be published. The second layer goes on top side down as well, adding a layer of frosting between each layer as you go. can't be beat and I make many of them especially the dessert and square recipes.the only change I make is You’ll also get weekly suggestions for great family friendly  meals and desserts too! You don’t even have to use your mixer, just stir with a spoon. Strawberry Coconut Cake Squares, moist cubes of homemade vanilla cake get soaked in a combination of strawberry jello and jam and then rolled in coconut. You'll get weekly meal and baking suggestions too! ½ cup Evaporated Milk Mama’s recipe called for Wesson Vegetable Oil, but I couldn’t find that. I always add dry ingredients in three divisions and liquid ingredients in 2 divisions. Working quickly, dip the frozen cake cubes into the syrup one at a time. This will help hold the layer in place while you build the cake. I cut them out of a roll so they fit inside the pan, then lightly spray the bottom of the pan. -Steve. Add the pecans. If it’s really thick, you could add a few drops of water until it reaches a good consistency. My jam kept drifting to the bottom of the jello despite mixing well. ★☆ Follow our complete, step-by-step, photo illustrated instructions to learn how to make a Strawberry Nut Cake. 1 cup Sweetened Flake Coconut, Ingredients for the Icing: Makes one batch. Everything starts coming together like a really dry dough, but keep stirring. You can also subscribe without commenting. Strawberry Cobbler Recipe, Tags: cake, desserts, old southern desserts, Steve Gordon, strawberries, strawberry cake with pecans, strawberry nut cake, Taste of Southern. We also got the little bags of conversational hearts you mentioned and the “grade mothers” …. Strawberry Coconut Cake Squares - moist cubes of homemade vanilla cake get soaked in a combination of strawberry jello and jam and then rolled in coconut. Cut your slices accordingly. This looks sensational, can’t wait to try it !! Double it if you prefer more frosting. Smile. I’m using a cake board to build my cake on. Add the strawberries. sugar-free jello works fine. All the ingredients for the cake, including the box of white cake mix, gets dumped into a large mixing bowl. You’ll also need these ingredients to make the frosting. The top layer goes on top side up. Made with a white cake mix, frozen strawberries, jello, pecans and coconut. Divide the batter equally between your three pans. Using a digital thermometer, you get a quick reading on the inside temperature of your layers so you don’t end up over baking and drying them out. This will be a little rough at first. Place the layers in an oven that has been pre-heated to 325F degrees. If you are freezing the dessert squares put them back into the freezer right away. Add the oil.

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