PREP TIME: 10m | COOK TIME: 20m | TOTAL: 30m | YIELD: 4 - 6 SERVINGS. These Vegan Mashed Potatoes are my comfort food of choice, you won’t even be able to say that these are vegan! I see a lot of nice looking garnet yams at the store but not sure if that counts as a sweet potato? Transfer the mashed potatoes to a serving bowl and swirl the reserved sour cream onto the top with a spoon. Mash the sweet potatoes to your desired consistency. See our, Please let me know how it turned out for you! Hoping to make these for Thanksgiving this year! I have to admit; for years, sweet potatoes only ever ended up on my table as part of hearty, savory dishes. Leftovers will keep well, covered and refrigerated, for 3 to 4 days. Thank you!! Your comments make my day. Drain then return the potatoes to the pot. There are no fancy toppings, it’s just straight up smooth, creamy and delicious sweet potatoes. Is there another herb you would use instead? Sweet potatoes in all forms are a must for fall, so these savory mashed sweet potatoes are more than welcome! Add 1 teaspoon of the salt and bring the mixture to a simmer over medium-high heat. My husband doesn’t like sweetened sweet potatoes so this fit the bill perfectly. I like these best right away, but they can make ok left overs. I forgot the teaspoon of olive oil once and I noticed, so I won’t make that mistake again. If you made the recipe, please choose a star rating, too. What kind of sweet potato works best? I don’t know why these basic ingredients create such a stellar flavor combination, but they do. Promptly add almost all of the green onion and parsley, reserving a small amount of each for garnish. More about Cookie and Kate », Follow us! As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. Non-dairy milk/cream and stabilizing ingredients are truly not necessary and will only dilute the flavor. If boiling, drain the potatoes over a colander. I appreciate your review, Abby. Your feedback means so much to me. As a result, they will cook much faster. Check out our vegan sweet potato casserole if you want a really fancied up side dish (it’s really more like a dessert). Will it just be as good as the day of? ▸ Categories budget friendly, Christmas, egg free, fall, gluten free, Halloween, nut free, recipes, side dishes, soy free, Thanksgiving, tomato free, winter ▸ Ingredients parsley, sweet potatoes, Vegetable enthusiast. Season to taste with additional salt (I usually add another ¼ to ½ teaspoon) and freshly ground black pepper. I kind of hate parsley. Happy Thanksgiving, Mimi! Instead of butter, stir in extra-virgin olive oil, to taste. *Sour cream alternative: Many are asking if Greek yogurt will work, and yes, I think it will! Make it dairy free/vegan: I believe you could replace the sour cream with vegan sour cream (recipe also available in my cookbook, page 217). I’m on a mission to stock this food blog with all the holiday recipes you might need, and it’s about time I shared a mashed sweet potato recipe. Always free • Unsubscribe anytime, The information shown is an estimate provided by an online nutrition calculator. Savory Mashed Sweet Potatoes. Insert steamer … The sweet potato bake is topped with a delicious pecan streusel topping which is gluten-free, dairy-free, egg-free (without sacrificing flavor!). Let me know what you think! The best way to make these savory mashed sweet potatoes is to peel and dice the potatoes prior to boiling. I am so happy to have an actual recipe now and they turned out so great! Can’t wait to try this! I am a self proclaimed mashed potato lover, as it is the food that reminds me so much of my childhood. These incredible mashed sweet potatoes are mixed with herbs, butter and sour cream. Naturally sweet on their own, sweet potatoes pair perfectly with savory flavors such as chopped fresh thyme, salt, and pepper. Hi! This was magic! Anyway, thanks, girl! Leave a comment below and share a picture on. Have a wonderful weekend, and please let me know how these mashed sweet potatoes turn out for you in the comments! Drain well, then return the potatoes to the pot. This easy vegan mashed sweet potatoes recipe is one of my favorite Thanksgiving side dishes! https://www.foodfaithfitness.com/sweet-potato-mash-with-curry vegan mashed potatoes, vegan mashed sweet potatoes, dairy-free mashed potatoes. Drain well, then return the potatoes to the pot. I don’t make any alterations b/c it’s perfect the way it is. Mash the sweet potatoes to your desired consistency. These mashed sweet potatoes took a cue from my baked rosemary Parmesan sweet potatoes (another simple holiday side option) and the quinoa-stuffed sweet potatoes in my cookbook. If steaming, remove the potatoes and drain the water … 1 clove garlic, minced . Recipe Notes. Sprinkle with the reserved green onion and parsley, drizzle the top lightly with olive oil, and finish with a sprinkle of pepper. If you’re looking for regular mashed potatoes (and by regular, I mean my family’s favorite), meet Lucille’s mashed potatoes. I mash mine with a potato masher, however, if you don’t have one, a fork works well. Can i make this the night before? I cook fresh, vegetarian recipes. I’m glad you loved it. My dog, Cookie, catches the crumbs. lol But I made two of your recipes for Thanksgiving, your coconut kale salad and this, and loved both! (You will not be subscribed to our email newsletter.). Oh! This savory vegan sweet potato casserole consists of a few components: Sweet potato puree, made simply by blending oven-roasted sweet potatoes with olive oil, salt and pepper. The problem with most mashed sweet potatoes is that they’re made even sweeter with brown sugar and marshmallows. I have used this Savory Sweet Potato recipe for several dinner parties and it’s always the recipe my guests want a copy of. These savory mashed sweet potatoes are ready in less than 25 minutes, making them a great addition to your weeknight routine, or a last-minute party or potluck side. Thank you! Serve promptly. https://www.mydarlingvegan.com/11-vegan-sweet-potato-recipes I just did it, and I roasted them. All rights reserved. Affiliate details ». AFFILIATE DISCLAIMER. Thank you. Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! Add the steamed sweet potatoes to a large mixing bowl with the rest of the ingredients and mash. Rich, buttery, just how mashed potatoes should taste! Would it work well if I roasted the sweet potatoes instead of cubing and boiling? Hi, for this recipe I find boiling works best. If you boil whole sweet potatoes with their skins on, it can take at least 30 minutes. Thank you for your review, Jules. So, I added savory ingredients to my mashed sweet potatoes to balance out that inherent sweetness. I’m always looking for more sweet potato dishes to add to the Thanksgiving table, and this recipe definitely does the trick.. Email me when Kate or another C+K reader replies directly to my comment. No marshmallows or brown sugar in this mashed sweet potatoes recipe! My friend made me these a couple times and I always wanted the recipe and she would just say ‘it’s so simple… just add sour cream and butter and green onion’ but when I made them the ratio never seemed right. Recipe yields 6 to 8 side servings. Add the garlic, and stir to combine. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. Savory Vegan Mashed Purple Sweet Potato. Cookie and Kate is a registered trademark of Cookie and Kate LLC.
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