Meaning of couscous. Moroccan couscous is the smallest couscous, with each grain only a little larger than semolina. Israeli couscous, also called pearl couscous, is much larger than Moroccan couscous and closely resembles little orbs of pasta. It is a staple food throughout Algeria, Morocco, Tunisia and Libya.Couscous name is derived from Berber seksu meaning well rolled, well formed, rounded.Couscous is known by different names around the world such as Seksu or Kesksu in Arabic which is pronounced as kuskus. Couscous is a popular Berber dish made with semolina traditionally served with meat or vegetable stew spooned over it. couscous definition: 1. a food, originally from North Africa, consisting of crushed wheat, that is often served with…. But because it's bigger, it is less likely to turn gummy, and you can even cook it using the pilaf method, which involves sautéeing the couscous in oil to brown it slightly before adding the cooking liquid. Definition of couscous in the Definitions.net dictionary. ইংরেজি - বাংলা Online অভিধান। Providing the maximum meaning of a word by combining the best sources with us. Because of its small size, it cooks in just a few minutes. Couscous definition is - a North African dish of steamed semolina usually served with meat or vegetables; also : the semolina itself. Consensus meaning in Bengali - সকলের মতের ঐক্য; agreement of all in opinion| English – Bangla & English (E2B) Online Dictionary. Learn more. Information and translations of couscous in the most comprehensive dictionary definitions resource on the web. Israeli couscous has a slightly chewier texture than regular couscous. It originated in Africa, where semolina was crushed and steamed to obtain the tender granules called couscous. Couscous is pasta. Contextual translation of "couscous" into Gujarati. What does couscous mean? Human translations with examples: કૂસકૂસ, કૂસકૂસનો અર્થ. It also takes longer to cook.
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